
A few things about wine over the weekend
On Sunday I saw a thought-provoking article in the latest issue of Il Venerdì di Repubblica magazine…

On Sunday I saw a thought-provoking article in the latest issue of Il Venerdì di Repubblica magazine…

What many people don't know is that OP grows Pinot Noir grapes, A LOT OF THEM, with a total area of over 3,000 hectares, accounting for three-quarters of the total Pinot Noir production in all of Italy...

Alessandro, the owner of Restori, recognised us immediately. Last summer, we'd come here for the first time through the reference of two friends. It felt like yesterday…

On the afternoon of the day before yesterday (2024/3/25), I was at The National Museum of Science and Technology Leonardo Da Vinci in the centre of Milan, attending two masterclasses on Italian heavyweight wines organised by Civiltà del Bere magazine. I had a great time...

This Monday (18/03/24) I was at the Royal Theater in Turin for Alta Langa 2024 new wine release, now into its 6th year...

About a month ago, I came to Cascina Moro too. That evening I ordered a tuna heart tataki. They served me the wrong dish...

Have you ever had a sip of Prosecco, the world’s best-selling sparkling wine?